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Trabuco

2017 Paso Robles Mourvedre, Grenache Noir, Syrah, Mourvèdre

The Rancho Capistrano Winery Trabuco, a captivating red wine from the esteemed Paso Robles region, showcases a harmonious blend of Mourvèdre, Grenache Noir, and Syrah. This 2017 vintage offers a full-bodied profile that envelops the palate with its rich textures and robust character. With bright acidity, it excites the senses while maintaining a wonderful balance. The fruit intensity is pronounced, revealing layers of dark berries and plum intertwined with subtle herbal notes and hints of spice. Tannins are firm yet approachable, providing structure without overwhelming the mouthfeel. This wine finishes with a delightful dryness, making it an excellent choice for food pairings or enjoying on its own. Whether savoring with grilled meats or roasted vegetables, the Rancho Capistrano Winery Trabuco is sure to impress with its depth and complexity, celebrating the unique terroir of Paso Robles.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Persian Lamb Stew

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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